Marriage proposal at restaurants... [moved from SF Bay]
Feb 12, 2008 by mca311 in Not About Food
Food-Related Songs?
Jan 06, 2007 by kcchan in Not About Food
Buying Organic?
Feb 25, 2008 by rockycat in General Topics
Why cant americans make cheese ?
Dec 31, 2006 by stevenjf in Cheese
Microwaving leftover pizza
Feb 25, 2008 by bmorecupcake in General Topics
Sausage maker
Feb 25, 2008 by AndreaB in Cookware
Creamy good egg salad
Jan 16, 2003 by Sandra V in Home Cooking
Is anyone else NOT thrilled with their Kitchen Aid ?
Feb 17, 2008 by pinktori71 in Cookware
Cast Iron, dinos and rust.
Feb 15, 2008 by rainbowbrown in Cookware
How to remove melted, then hardened plastic, from cast iron?
Feb 18, 2008 by fauchon in Cookware
New in Point Richmond -- any good eating here?
Jun 30, 2006 by ptrichmondmike in San Francisco Bay Area
Designing your Dream Kitchen
Feb 06, 2008 by egbluesuede in Cookware
Help -- good lunch spot in Alameda?
Feb 13, 2008 by foodiesf in San Francisco Bay Area
Kapoosh Knife block??
Feb 03, 2008 by bachlava in Cookware
Starving for BBQ
Jan 30, 2008 by peppo in San Francisco Bay Area
Ubuntu last night
Jan 20, 2008 by Ridge in San Francisco Bay Area
Eat Nopal's Mexican Recipes
Jan 20, 2008 by Eat_Nopal in Home Cooking
Fresh uni locally?
Jan 16, 2008 by takuhead in San Francisco Bay Area
Oysters
Jan 06, 2008 by jkuhlen in General Topics
Best place to buy dungeness crab
Dec 29, 2007 by laurenb in San Francisco Bay Area
Oakland - Elves BBQ & Soul Food
Jan 04, 2008 by rworange in San Francisco Bay Area
Here's your shrimp - you finish the prep
Dec 24, 2007 by Gualtier Malde in Not About Food
Food sayings
Dec 23, 2007 by baltoellen in Not About Food
Noodles
Dec 21, 2007 by taco titan in General Topics
Bacon Challenge - need help from bacon afficionados!
Jan 01, 2008 by formosalily in General Topics
Real Name:
Richard rfneid@comcast.net
Location:
Point Richmond
Profile
Best meal I ever ate:
Good lord! Too many under the belt.
My current drink of choice:
Old Potrero rye whisky
I really wish I could:
Retire
My "Go-to" dinner party dish:
Rack of lamb
My favorite comfort food:
Any kind of noodles/pasta
My top 5 favorite restaurants:
Chez Panisse, Ubuntu, Kappa, Pyung Chang, Battambang
My most tattered cookbooks:
Ortho Mexican Cooking (given to me by Anonimo 30 + years ago)
People Reading Me