tanuki soup's Profile

Type

How to store LC enamel cookware: can you stack it?

Mar 12, 2013 by lafondu in Cookware

25

What is the difference between mineral steel and carbon steel?

Feb 13, 2010 by pguidry in Cookware

69

Cookware for New Induction cooktop

Oct 04, 2011 by Nav210west in Cookware

46

Thinking to conduct a "frying pan shoot-out" -- seeking advice

Aug 29, 2011 by tanuki soup in Cookware

48

Sharpening Global with Spyderco

Jun 27, 2009 by mliew in Cookware

25

Cutleryandmore.com Yay or nay

Feb 25, 2013 by ukjason in Cookware

9

Iwachu cast iron skillet the best for steak?

Feb 16, 2013 by BreakAes in Cookware

62

Cleaning SS Cookware Inside

Jan 21, 2012 by Seitan in Cookware

9

Looking for a lasagne pan

Jan 26, 2013 by karykat in Cookware

21

Lodge Cast Iron Pan/Grill Pan. Worth buying?

Mar 23, 2012 by Nocontact in Cookware

34

Small induction roasting dish

Nov 30, 2012 by featheronawire in Cookware

17

Having problems

Aug 22, 2011 by Vicv07 in Cookware

8

De buyer choc non stick pan

Jan 11, 2013 by bzboston in Cookware

1

Bar keeper's friend on le creuset exterior

Feb 07, 2010 by white light in Cookware

24

Melting utensils.....

Jan 01, 2013 by Kristiec1 in Cookware

10

Ceramic Bread Knife...Good Deal?

Dec 30, 2012 by Philly Ray in Cookware

3

Mauviel M'Cook SS worth it?

Dec 30, 2011 by JrsyGal in Cookware

20

Changes to Design on Tuesday, Dec 11

Dec 11, 2012 by mudaba in Site Talk

95

The "new look"

Dec 11, 2012 by tanuki soup in Site Talk

1

Induction friendly

Dec 09, 2012 by mrotmd in Cookware

13

"Dressing" edge on my Shun

Dec 02, 2012 by Moneemaniac in Cookware

8

Seasoning Cast Iron WITHOUT Crisco?? [Moved from Home Cooking board]

Aug 22, 2007 by madonna in Cookware

133

Gas or Induction Cooktops

Sep 08, 2012 by deepre in Cookware

38

Must have!

Mar 21, 2010 by iamthechef59 in Cookware

55

Straight Cast Iron vs. Enameled Grill Pan Searing Effectiveness

Mar 31, 2010 by tastelifetwice in Cookware

9