tanuki soup's Profile

Between the induction hob and the pan--what do you use?

Jun 28, 2013 by sueatmo in Cookware

35
Apr 15, 2014

Microwave / Convection Combo Oven - Any Good?

Jun 25, 2011 by Seitan in Cookware

29
Apr 13, 2014

Looking to buy a new knife

Apr 09, 2014 by MaximilianKohler in Cookware

5
Apr 10, 2014

Looking for inexpensive rice cooker

Apr 17, 2010 by trolley in Cookware

31
Apr 06, 2014

Cleaning enameled cast iron

Sep 30, 2010 by mattwarner in Cookware

74
Apr 02, 2014

It Is Impossible to Find a Functional Stainless Steel Steamer Basket.

Dec 26, 2011 by Jim Leff in Cookware

70
Mar 24, 2014

Pots and pans for Induction cooking

Jul 10, 2013 by sueatmo in Cookware

139
Mar 19, 2014

Need help with seasoning new wok -- tough plasticy coating?

Dec 30, 2010 by slopfrog in Cookware

23
Mar 18, 2014

Fry pans: what's the diff? stainless steel vs. nonstick vs. blue steel

Jun 28, 2005 by nooodles in Cookware

78
Mar 18, 2014

Kitchen/poultry shears

Apr 07, 2006 by Marion Morgenthal in Cookware

21
Mar 16, 2014

Labeling plastic containers for freezer storage

Mar 08, 2014 by rdt01 in Cookware

33
Mar 14, 2014

Cleaning burned LeCreuset

Apr 22, 2010 by berkleybabe in Cookware

44
Mar 12, 2014

Silit Cookware...

Aug 05, 2012 by blondelle in Cookware

4
Mar 07, 2014

New Kitchen - Can I get away with just 2 induction burners?

Apr 07, 2010 by bluegoat in Cookware

31
Mar 06, 2014

How Do You Clean an Olive Oil Bottle?

May 19, 2010 by Velda Mae in Cookware

10
Mar 01, 2014

Ok, sure, you don't *need* fancy equipment...

Jul 08, 2009 by Soop in Cookware

14
Feb 27, 2014

Which rice cooker - zojirushi pressure induction heating htc vs induction heating hbc?

Jun 05, 2009 by wotcher in Cookware

25
Feb 02, 2014

Dutch ovens: enameled cast iron vs stainless steel

Jan 21, 2014 by motled in Cookware

158
Jan 27, 2014

Induction Cooktop - Best Layout of Burners?

Jan 21, 2014 by joyfulcamper in Cookware

25
Jan 23, 2014

Damascus chefs knife

Jan 19, 2014 by johnnyscience in Cookware

46
Jan 23, 2014

Vent holes in pot/pan lids - net positive?

Oct 12, 2010 by iyc_nyc in Cookware

22
Jan 14, 2014

Pepper Mill Recommendation Please

Apr 05, 2005 by MixyG in Cookware

78
Jan 12, 2014

Best Knife for Cutting A Tomato?

Jul 11, 2013 by omotosando in Cookware

68
Jan 10, 2014

Rice Cooker Recommendation with Extended Keep Warm

Mar 15, 2013 by chowsue in Cookware

54
Jan 04, 2014

What do you do with "good" cookware you do not need?

Sep 25, 2011 by careme_fan in Cookware

50
Dec 26, 2013