Best meal I ever ate:
Menu Légumes, Bernard Loiseau
My current drink of choice:
a fresh pineapple juice
I really wish I could:
Make a delicious pâte feuilletée ..........download Robuchon videos from www.france3.fr also when outside of France................. find episodes of Iron Chef
My "Go-to" dinner party dish:
A perfectly roasted chicken
My favorite comfort food:
Macaroni&cheese, "grâtin de pâtes"
My top 5 favorite restaurants:
Le Cinq, Ledoyen, Paul Bocuse, Chez l'Ami Jean, L'Auberge du Quincy
My most tattered cookbooks:
L'envolée des saveurs, Bernard Loiseau..............Le meilleur et le plus simple de Robuchon............Flaveurs, Philippe Rochat.................Vivarois, la Cuisine de l'émotion, Claude Peyrot
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