Rehearsal Dinner in Milwaukee
Dec 09, 2011 by rommelwood in Great Lakes
Wine Corks
Dec 08, 2011 by emglow101 in Wine
Only Foodie in the Family
Dec 06, 2011 by kathrynanne in Not About Food
I found a source for duck fat! (great for seasoning/frying) [Windsor,WI]
Nov 21, 2011 by exvaxman in Great Lakes
Best Supermarket In USA: your nominations
Nov 06, 2011 by MarkG in General Topics
Restaurants on Frenchman St.
Nov 18, 2011 by luci2123 in New Orleans
SE Wisconsin: Fried Chicken?
Nov 10, 2011 by Sailing77 in Great Lakes
Racine, Wisconsin
Nov 10, 2011 by smwaksman in Great Lakes
12 McDonald's Menu Items That Failed Spectacularly
Nov 08, 2011 by fourunder in Food Media & News
On Milwaukee's best Chinese - yet another disagreement
Oct 30, 2011 by exvaxman in Great Lakes
MKE - Has anyone tried La Parihuela or Mr. Sebass?
Oct 19, 2011 by Fowler in Great Lakes
Fall Dinner Party Menu
Oct 19, 2011 by cookinchic in General Topics
Here's a place that hasn't been discussed around here. [Nelson, WI]
Sep 19, 2011 by shadowfax in Great Lakes
Milwaukee fine dining
Sep 08, 2011 by ginkonut in Great Lakes
Milwaukee recs needed - beer in particular
Sep 04, 2011 by Cocinero Cubano in Great Lakes
Milwaukee, wi - New Mex green chiles in any grocery stores?
Aug 21, 2011 by mike_d in Great Lakes
Which Brewery to go to for one night in Milwaukee?
Jul 19, 2011 by Eaterlover in Great Lakes
Great outdoor patios in MKE?
Jul 14, 2011 by atcpa in Great Lakes
Container gardening
Jun 02, 2011 by lilmomma in Gardening
Local seafood in Door County
May 25, 2011 by EdgeCityDweller in Great Lakes
Milwaukee -- great German food on Sunday?
May 06, 2011 by pikawicca in Great Lakes
Any ideas for Milwaukee?
Mar 21, 2011 by jpgood in Great Lakes
What other food blogs do you post on?
Apr 22, 2011 by Lambowner in Food Media & News
Mail Order Wisconsin Beer
Mar 08, 2011 by rjlebed in Beer
Schwepps Ginger Ale [Northern Wisconsin]
Mar 04, 2011 by rjaywallace in Great Lakes
Location:
suburb of Milwaukee
Profile
Best meal I ever ate:
Inland from the French Riviera at a country restaurant. Not pretentious but simply fabulous. It was a 4 hour event.
My current drink of choice:
Hangar One Buddha's Hand and Club Soda
I really wish I could:
Make a great hollandaise sauce
My "Go-to" dinner party dish:
Sesame ginger salmon on the grill
My favorite comfort food:
pot roast and garlic mashed potatoes
My top 5 favorite restaurants:
Sandfords, Bacchus, The Hinterland,this little place in Key West, Oceania
My most tattered cookbooks:
a compilation of recipes from my family that is put into a family cookbook
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