3 dinners and breakfast Milwaukee
Apr 22, 2013 by briansy in Great Lakes
Milwaukee - Zarletti's or Braise?
Mar 12, 2013 by dlgoldie in Great Lakes
Any Day Fish Fries in Milwaukee?
Feb 24, 2013 by FishTales in Great Lakes
Mke northwest, Rich's bar and Restaurant
Feb 06, 2013 by exvaxman in Great Lakes
Coconut oil in North Milwaukee burbs?
Oct 08, 2011 by exvaxman in Great Lakes
KitchenAid Refurb stand mixer sale today @ kitchenaid
Oct 26, 2012 by thessalian in Cookware
MKE - Deptolla's Top 30 of 2012
Sep 21, 2012 by Fowler in Great Lakes
Recs for a group dinner in Milwaukee
Jun 11, 2012 by Rosedale in Great Lakes
Saturday Brunch 1st Weekend of Jazz Fest???
Mar 10, 2012 by Caucus in New Orleans
Milwaukee Recommendations
Feb 22, 2012 by Othatsapo in Great Lakes
Couldn't find frozen sweetened strawberries, how to make my own? How much sugar do I use?
Feb 25, 2012 by certifiedhumane in Home Cooking
MKE - Help, please...Crazy Water or Hinterland for a special dinner
Feb 14, 2012 by Fowler in Great Lakes
What mistake do you always make when you're cooking in a rush?
Feb 06, 2012 by orangepekoe in Home Cooking
Condiments and Eggs
Feb 02, 2012 by jhopp217 in General Topics
What did you or your Mom make when you were sick?
Jan 30, 2012 by Munkipawse in General Topics
MKE - lunch/quick dinner around Children's hospital
Jan 27, 2012 by exvaxman in Great Lakes
MKE visit
Jan 26, 2012 by filetofish in Great Lakes
Fage yogurt at Aldi [Milwaukee]
Jan 24, 2012 by Living4fun in Great Lakes
ALDI and Fage Yogurt
Jan 24, 2012 by Living4fun in Chains
Looking for a gargantuan size (gallon) of vodka
Jan 23, 2012 by jfoumb in Chicago Area
Cooking Prime Steak the Right Way
Jan 14, 2012 by funkadelik in Home Cooking
Panache 447 Plymouth-Needs sooooooooooo much work [DTW]
Jan 13, 2012 by Quit2Chef in Great Lakes
Not cool whip.
Jan 10, 2012 by aleasan in Home Cooking
Standing Rib Roast ; Another Vote For "low and slow"
Dec 23, 2011 by Craiglv in Home Cooking
What's for dinner, the Holiday Edition! #120 [old]
Dec 23, 2011 by LindaWhit in Home Cooking
Location:
suburb of Milwaukee
Profile
Best meal I ever ate:
Inland from the French Riviera at a country restaurant. Not pretentious but simply fabulous. It was a 4 hour event.
My current drink of choice:
Hangar One Buddha's Hand and Club Soda
I really wish I could:
Make a great hollandaise sauce
My "Go-to" dinner party dish:
Sesame ginger salmon on the grill
My favorite comfort food:
pot roast and garlic mashed potatoes
My top 5 favorite restaurants:
Sandfords, Bacchus, The Hinterland,this little place in Key West, Oceania
My most tattered cookbooks:
a compilation of recipes from my family that is put into a family cookbook
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