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Best meal I ever ate:
Homemade grilled cheese made by somoene special...
My current drink of choice:
Nothing specific really having fun with my palate on all different types of wines.
I really wish I could:
Have the ability to dream up some of these recipes that others do and more so be able to cook them.
My "Go-to" dinner party dish:
What can I get at Whole Foods?
My favorite comfort food:
Rice w/ 2 fried eggs..
My top 5 favorite restaurants:
Lark, Etta's, Single Pebble, Szechuan Chef..other to be determined at a later date.
My most tattered cookbooks:
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