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Richard 16's Profile

Richard 16's Recent Threads

Topic Replies / Last Post

Fairview Heights/Belleville Area International Grocery Stores

kurtosterhage in Great Plains

4

alan
on Aug 19, 2010

Does Brown Rice Freeze Well?

lattelover in Home Cooking

6

Richard 16
on Aug 09, 2010

54th St.. Grill

Richard 16 in Chains

0

Richard 16
on Jul 26, 2010

Sukoyaka Genmai

Richard 16 in Home Cooking

3

amyzan
on Mar 07, 2010

Su-kinua (Quinua)

Richard 16 in Home Cooking

13

cheesecake17
on Feb 17, 2010

Knives in St. Louis

nuggieg in General Midwest Archive

3

lemons
on Oct 29, 2009

what do you think are deceptively difficult dishes? easy to take for granted if you're not knowledgable?

nummanumma in General Chowhounding Topics

104

Sinicle
on Jan 08, 2010

salmon belly

dizme28 in Home Cooking

4

scubadoo97
on Aug 05, 2009

Buttermilk substitute

cosmopolita in Home Cooking

24

paulj
on Aug 06, 2009

Dipping or schmearing sauces & toppings for sushi & sashimi

Richard 16 in Home Cooking

6

Yukari
on Jul 22, 2009

a good place to buy mirin? and a good brand?

Budino in The Best

4

penthouse pup
on Jun 23, 2009

Suggestions for Leftover Salmon Filet?

TerriL in Home Cooking

19

perk
on Jun 21, 2009

Oshi Sushi & Okonomiyaki

Richard 16 in General Chowhounding Topics

9

NecrochildK
on Jun 18, 2009

modesto st. louis

zataar in General Midwest Archive

11

Phil Novara
on Jul 25, 2009

BAGELS + BIALYS IN ST LOUIS

jmeitus in General Midwest Archive

16

Richard 16
on Jun 12, 2009

Need veggie dish to go with pasta and sausage

swms122456 in Home Cooking

13

cimui
on Jun 12, 2009

Noodle Su"shi"

Richard 16 in Home Cooking

0

Richard 16
on Jun 09, 2009

Two Unrelated STL Food Questions

Velda Mae in General Midwest Archive

8

Richard 16
on Jun 08, 2009

The BEST cheesecake you ever had anywhere: where and when

MarkG in General Chowhounding Topics

65

FlyerFan
on May 25, 2009

Salt in Restaurant Food

pikawicca in General Chowhounding Topics

93

paulj
on Aug 25, 2009

What goes under lox?

Sharuf in General Chowhounding Topics

21

ekammin
on May 12, 2009

Crab Meat: Is Canned Okay?

dclovesme in General Chowhounding Topics

17

Fritter
on May 09, 2009

Uses for Herbs

dave43 in General Chowhounding Topics

18

mcsheridan
on May 10, 2009

"Vana" Uni?

Richard 16 in Home Cooking

5

ipsedixit
on May 10, 2009

Chicken stock + vegetable soup =/= "vegetarian"?

ipsedixit in General Chowhounding Topics

129

Richard 16
on May 07, 2009