Best meal I ever ate:
tasting menu at Susur
My current drink of choice:
red wine
I really wish I could:
eat out every night
My "Go-to" dinner party dish:
tapas - fish or seafood on the bbq
My favorite comfort food:
pasta
My top 5 favorite restaurants:
tapeo - lemeac - Alep - Moti Mehal
My most tattered cookbooks:
Thomas Keller`s Bouchon
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