Best meal I ever ate:
there are so many it is hard to pick just one, the most recent was over at the Diney Dolphin Hotel. I had Wahoo, with a hearts of romain salad with elephant garlic chips.
I really wish I could:
go to Alaska, my other is I really wish I coulg go to Italy and take some cooking courses. I am going to scratch that one off my list next March. We will be visiting our son for a few weeks so he can run the Rome Marathon with his dad, and I can take some classes. He is going over for a semester exchange program through Notre Dame.
My "Go-to" dinner party dish:
White Chocolate Lemon Cheesecake
My favorite comfort food:
My top 5 favorite restaurants:
Challinni's (in South Tampa) La Famiglia Georgio( in Boston) Legal Seafood (in Boston) Rizzo's (in St. Louis Mo.) Bern's (in Tampa,Florida) Bone's (in Atlanta,Georgia)
My most tattered cookbooks:
my mothers copy of bettey crocker cookbook and how to cook everything by Mark Bittman