hannaone

hannaone's Profile

Title, Date, Author	Replies	Last Reply
Sweet Potato Leaves -- Yum! Nov 27, 2011 by racer x in Home Cooking	16	Dec 29, 2011
Bad sticky rice Nov 30, 2011 by nkisu82 in Home Cooking	26	Dec 23, 2011
Obama Kimbap Anyone? Nov 30, 2011 by hannaone in Food Media & News	3	Dec 05, 2011
Recipe Software? Nov 29, 2011 by paprkutr in General Topics	6	Dec 01, 2011
Best pears for salad Nov 21, 2011 by Island in Home Cooking	22	Dec 15, 2011
What can I use to replace cornmeal in a bread recipe ? Nov 06, 2011 by webhammer in Home Cooking	19	Nov 12, 2011
Biscuits and Gravy Recipe Nov 10, 2011 by majordanby in Home Cooking	15	Nov 22, 2011
Korean hot pepper paste - brand recommendations Nov 09, 2011 by kaavali in General Topics	10	May 21, 2012
Potatoes in soup? Nov 05, 2011 by randyjl in Home Cooking	5	Nov 05, 2011
LOST RECIPE FROM PEOPLE MAGAZINE: HERBED BUTTER FOR STEAK Nov 05, 2011 by prego_cook in Home Cooking	2	Nov 05, 2011
Non-dairy mashed potatoes Oct 28, 2011 by bjd001 in Home Cooking	36	Nov 01, 2011
ISO recipes that use hot dogs Aug 02, 2006 by mabziegurl in Home Cooking	27	Oct 31, 2011
Website for recipe organization and storage? Oct 24, 2011 by LurkerDan in Not About Food	6	Oct 26, 2011
Playing with Food (Those ____ Ideas you get While Cooking) Oct 23, 2011 by hannaone in Home Cooking	5	Oct 31, 2011
Do You Have A Favorite FINGER FOOD recipe? Oct 22, 2011 by ski_gpsy in Home Cooking	28	Sep 27, 2012
But wait ... there's more ... what are your experiences with "as seen on TV" cookware? Oct 22, 2011 by rworange in Cookware	38	Oct 27, 2011
Saved Boards Keeps Expanding Oct 20, 2011 by MplsM ary in Site Talk	34	Dec 09, 2011
Green Leaf Kimchi recipe? Oct 20, 2011 by digkv in Home Cooking	3	Oct 22, 2011
Ssam jang - turns out it's great in deviled eggs. Oct 16, 2011 by rcallner in Home Cooking	2	Oct 17, 2011
What's for Dinner? #111 [old] Oct 13, 2011 by onceadaylily in Home Cooking	362	Oct 26, 2011
More wonderful things to do with kimchi? Oct 13, 2011 by THewat in Home Cooking	16	Oct 16, 2011
Cooking Quail Eggs? [moved from General Chounding board] Oct 09, 2011 by DreamCyn in Home Cooking	20	Oct 13, 2011
Severe Food Allergy; Looking for a fish sauce substitute. Oct 11, 2011 by MsBees in Special Diets	13	Sep 04, 2012
Are they growing mild habeneros now? Oct 23, 2010 by bw2082 in General Topics	5	Oct 24, 2010
Korean Food Primer... in Photo Array, with Recipes -- So You Can "Know That Cuisine!" Oct 10, 2010 by alkapal in Food Media & News	12	Sep 22, 2011

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Real Name:

Gil

Location:

Spokane. Email: food(at sign)hannaone.com

Blog:

http:// www.hannaone.com/Recipe/

Profile

Best meal I ever ate:

Korean spicy BBQ pork at a soju tent in Gunsan city, served with raw garlic cloves, sliced raw red chiles, red leaf lettuce, kochujang, kimchi, and soju.

I really wish I could:

I think that I finally convinced my wife that we should cook for pleasure and not for work. Did get tired of sitting around the house though and I am now a "sales associate" for about 4 to 5 hours a day. It's at an airport though, so I get to do one of favorite passtimes - People Watching.

My "Go-to" dinner party dish:

Ingredient Search: http://www.hannaone.com/Recipe/ingsearch.html - Includes Chow ingredients, Cooks Thesaurus, and Epicurious as options.

My favorite comfort food:

Kim Bop

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