hannaone's Profile

What do you love to cook with green bell peppers

May 26, 2009 by bite bite in Home Cooking

38
8h by Querencia

Korean panchan and or tsukemono recipes

Jun 28, 2006 by kare_raisu in Home Cooking

15
10h by joonjoon

Must I Peel the Ginger?

Feb 09, 2008 by Jim Leff in Home Cooking

40
Jul 16, 2014

Need help in duplicating an unusual Chinese duck sauce for egg rolls..

Jun 20, 2007 by cimero in Home Cooking

277
Jul 15, 2014

Squid- The insides of the squid

Nov 03, 2006 by geekgirl in General Topics

47
Jul 14, 2014

My rice is talking to me

May 18, 2007 by bitsubeats in General Topics

14
Jul 14, 2014

How to prepare frozen veggies to stir-fry?

Sep 25, 2010 by fadista in Home Cooking

12
Jul 12, 2014

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

247
Jul 09, 2014

Truck Stop Food

May 15, 2007 by widehomehi in General Topics

32
Jul 05, 2014

Why am I so thirsty?

Aug 14, 2008 by Smorgasbord in Not About Food

31
Jul 02, 2014

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

153
Jun 30, 2014

Teriyaki Sauce Recipe?

Oct 01, 2007 by brewinphan in Home Cooking

16
Jun 30, 2014

I Wanna Make Home-brew Shoyu. Am I Nuts?

Jan 14, 2009 by ricepad in Home Cooking

18
Jun 29, 2014

Trying to duplicate take-out lo mein

Jul 29, 2008 by RealMenJulienne in Home Cooking

61
Jun 27, 2014

Alternative Beef Cuts for Chinese Stir Fry

May 30, 2010 by boltnut55 in Home Cooking

31
Jun 23, 2014

Potato salad recipe [moved from Kosher]

Oct 26, 2001 by Michele Lowenthal in Home Cooking

53
Jun 23, 2014

Recipe plagarism

Jan 15, 2008 by Roland Parker in Not About Food

74
Jun 22, 2014

JELL-O Instructions

Jun 23, 2007 by bmorecupcake in Home Cooking

21
Jun 19, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453
Jun 17, 2014

Why does cooked chicken smell bad after being refrigerated?

Apr 20, 2007 by Bidnezz in General Topics

87
Jun 12, 2014

Korean Perilla Leaves in Soy Sauce (Korean Sesame)

Feb 23, 2008 by hannaone in Recipes

1
Jun 10, 2014

Kimchi help!

May 22, 2008 by Croods in Home Cooking

9
Jun 08, 2014

How long will sealed, jarred kimchi last?

Nov 16, 2007 by jgg13 in General Topics

27
Jun 06, 2014

Cold Soup...what's your fav?

Jun 23, 2009 by Beach Chick in Home Cooking

74
Jun 06, 2014

English terminology for baking goods?

Jul 27, 2008 by ideabaker in General Topics

30
Jun 04, 2014