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What about pacing?
Jul 27, 2007
by
bropaul
in Not About Food
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14
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Are Chinese Restaurants the most intimidating ethnic establishments?
Aug 01, 2007
by
ipsedixit
in Not About Food
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95
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Is this food terrorism?
Aug 13, 2007
by
ThisNThat
in Not About Food
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86
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Changing waiters in mid-meal?!
Jul 31, 2007
by
calabasas_trafalgar
in Not About Food
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37
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Tips - cash or card in upscale places?
Jul 30, 2007
by
Brit on a Trip
in Not About Food
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16
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Is this proper in a Chinese restaurant?
Jul 23, 2007
by
burntcream
in Not About Food
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35
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Plate sharing fee- why?
Jul 23, 2007
by
lawgirl3278
in Not About Food
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48
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Balsamic vinagrette dressing recipe?
Feb 10, 2004
by
anne
in Home Cooking
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13
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Restaurants with no-photo policies
Jul 18, 2007
by
silverbear
in Not About Food
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29
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Is it ok to not tip in this situation? [moved from Manhattan board]
Jul 17, 2007
by
psawce
in Not About Food
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42
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At What Point is Enough, Enough?
Jul 17, 2007
by
ElsieDee
in Not About Food
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8
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What would your back-up plan be?
Jul 19, 2007
by
HungryLetsEat
in Not About Food
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32
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RSVPs - "a whole other topic"
Jul 20, 2007
by
laurendlewis
in Not About Food
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67
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Bullied into a 20% tip or just a sucker.
Jul 08, 2007
by
dintymoorebeefstew
in Not About Food
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33
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Chicago Tipping
Jul 12, 2007
by
abf005
in Not About Food
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21
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Can You "Play Nicely" With Someone Else In Your Kitchen?
Jul 09, 2007
by
widehomehi
in Not About Food
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91
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Time for a Root Canal- Suggestions (what to eat, not a dentist!)
Jul 09, 2007
by
Matt L
in Home Cooking
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20
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Recipe for Cold Red Bean Drink (Chinese)
Jul 01, 2007
by
boltnut55
in Home Cooking
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4
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Eating with Non-CH's
Jul 06, 2007
by
scorpioscuba
in Not About Food
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113
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What to do about Noisy Diners
Jul 02, 2007
by
NicoleFriedman
in Not About Food
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34
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Chicken Adobo link please?
Jul 07, 2007
by
efdee
in Home Cooking
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4
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Should I subscribe to Cooks Illustrated?
Jun 28, 2007
by
david kaplan
in Food Media & News
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22
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Embaressing Dining Partner- What to Do?
Jun 27, 2007
by
NicoleFriedman
in Not About Food
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76
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Where's my water?
Jun 26, 2007
by
eberhard49
in Not About Food
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26
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Chicken Adobo.....
Apr 15, 2007
by
KarenNYC
in Home Cooking
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25
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