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nvagirl
Location:
Washington, DC
Best meal I ever ate:
Celadon in Napa Valley
My current drink of choice:
Wine, mainly reds
I really wish I could:
Travel for a month straight
My "Go-to" dinner party dish:
Pan Seared Salmon with Dijon Mustard Maple Glaze
My favorite comfort food:
Anything Italian but must have Chinese if I had a little too much wine the night before
My most tattered cookbooks:
Don't use cookbooks very often, but like Barefoot Contessa and Everyday Italian
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