salsera

Location:

Austin

Best meal I ever ate:

Green salad, rare steak and roasted red potatoes in Greece-- just perfectly done and very casual at the same time.

My current drink of choice:

Pina colada, mojito, Irish Breakfast with sugar and cream, or chocolate milk

I really wish I could:

get everything ready at the same time!

My "Go-to" dinner party dish:

Greek noodle bowl: pasta, pesto, pine nuts, halved Kalamata olives and cherry tomatoes, feta cheese, and sliced rare steak.

My favorite comfort food:

Potstickers, cinnamon toast, chocolate chip-pecan cookie dough.

My top 5 favorite restaurants:

Musashino, Korea House, Fabi & Rosi, Matt's El Rancho, Chez Zee, Brick Oven

My most tattered cookbooks:

The Best Recipe, How to Cook Anything, Jacques Pepin and Julia Child Cook at Home