Best meal I ever ate:
One of the best things I ever ate was a soft-shell crab from Origami Minneapolis
My current drink of choice:
NA: Iced Americano, black AA: Disaronno Sours or Bells Two Hearted, Or Surly Furious, Or 612 Rated R. Or if I am in Wisconsin, New Glarus BLACKTOP. Yeah, blacktop has my liver.
I really wish I could:
Hang out with rock stars all day
My "Go-to" dinner party dish:
Dates stuffed with blue cheese and wrapped with bacon.
My favorite comfort food:
All of them :)
My top 5 favorite restaurants:
Always a work in progress
My most tattered cookbooks:
Special Diets for Special Kids 1 & 2, plus the recipe cards of my grandmother's that I stole from my mom (In my defense, she doesn't cook). The internet - it's so tattered.
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