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4X4's Profile

Type

The Basics: How to Make Roasted Chicken Breast

Jan 23, 2008 by CHOW Staff in Features

66

Where in the DC area to buy an authentic wok?

Jan 03, 2010 by GarlicandGinger in Washington DC & Baltimore

26

Bethesda dinner options - with parents

Apr 13, 2013 by uwsgrazer in Washington DC & Baltimore

15

Someone must be eating there...

Mar 22, 2013 by Just Visiting in Washington DC & Baltimore

107

School bans triangular flapjacks due to health and safety.

Mar 25, 2013 by Paprikaboy in Food Media & News

28

Recommended restaurant supply stores

Apr 04, 2013 by cityhopper in Washington DC & Baltimore

10

Bethesda with Kids?

Feb 26, 2013 by BobMack in Washington DC & Baltimore

10

Sandra Lee Writes A Novel...

Mar 25, 2013 by Gio in Food Media & News

17

Chef Kills Wife, Cooks Remains

Mar 24, 2013 by Querencia in Food Media & News

24

Another UK wrong meat story

Mar 11, 2013 by Harters in Food Media & News

21

Where do you buy your nuts from?

Feb 08, 2013 by javaandjazz in General Topics

41

Shut Your Pie Hole

Jun 06, 2012 by agarnett100 in Washington DC & Baltimore

8

New NBC Primetime Cooking Competition - Food Fighters

Mar 12, 2013 by keysdax in Food Media & News

12

When are they gonna start labelling genetically modified foods

Mar 12, 2013 by ukjason in General Topics

140

Family Dinner near white house

Mar 11, 2013 by amnyc in Washington DC & Baltimore

8

Good local food near tourist locations

Mar 03, 2013 by cathstewart94 in Washington DC & Baltimore

25

A new wrinkle in discussion about tipping

Mar 05, 2013 by cresyd in Food Media & News

195

Ikea and Horsemeat

Feb 26, 2013 by cresyd in Food Media & News

23

The Extraordinary Science of Addictive Junk Food -- New York Times

Feb 20, 2013 by maria lorraine in Food Media & News

60

Bobby Flay's new project *rumored*...

Feb 22, 2013 by alliegator in Food Media & News

3

Food.com Commenters Review Recipe for Ice

Feb 14, 2013 by Lizard in Food Media & News

11

Killer Joe & K Fried C

Feb 22, 2013 by KayceeK in Food Media & News

2

Will McDonalds get rid of the $1 McDouble?

Feb 04, 2013 by monkeyrotica in Chains

47

12 pound "packer brisket" with a 2/13/2013 sell by...what would you do?

Feb 06, 2013 by Shrinkrap in Home Cooking

13

A brief history of fried whiting in DC.

Feb 13, 2013 by monkeyrotica in Washington DC & Baltimore

29