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scubadoo97's Profile

Type

Universal Area Good Eats

Jun 24, 2015 by Becca Porter in Florida

8

Fresh tuna ideas

Aug 12, 2015 by Bkeats in Home Cooking

15

Flour Tortillas - What do You do With Them ?

Aug 24, 2015 by hannaone in Home Cooking

26

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

33

Perfect french fries

Aug 31, 2004 by vic in General Topics

20

Not eating the bay leaf- why?

Dec 06, 2006 by Spencer in General Topics

28

Left cheese out overnight; unsafe?

Feb 24, 2008 by aynrandgirl in Cheese

70

Pepper Mill Recommendation Please

Apr 05, 2005 by MixyG in Cookware

296

What's your favorite way to prepare shrimp?

Mar 15, 2013 by ipsedixit in Home Cooking

95

Sous Vide cooking...are you on board?

May 30, 2015 by divinebaboon in Home Cooking

131

Making yogurt with immersion circulator...

Aug 26, 2015 by Becca Porter in Home Cooking

13

My Wusthof Knife is NEVER sharp enough...please help!

Jun 04, 2007 by foodrocks in Cookware

39

Thermapen: Where to get the best price?

Oct 14, 2010 by walker in Cookware

54

What kind of knifehound are you?

Aug 17, 2015 by drrayeye in Cookware

58

Codlo Sous Vide Opinions

Aug 21, 2015 by foxspirit in Cookware

8

How to avoid dry chicken breast?

Apr 15, 2010 by stomsf in Home Cooking

29

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

829

All-Clad skillet cleaning suggestions wanted

Oct 26, 2010 by Dan D in Cookware

25

Authentic Black Bean Recipe by Gregory

Aug 21, 2008 by gpoulten in Recipes

66

Pastrami-Hand Cut or Slicer.

Jun 08, 2011 by Delucacheesemonger in General Topics

8

Do you grill with aluminum foil (and no, it's not what you're thinking of)

Jun 30, 2010 by ipsedixit in BBQ, Smoking, & Grilling

39

Mayonnaise with an Immersion Blender

Dec 07, 2009 by zEli173 in Home Cooking

56

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

192

What's your impression of sous vide? I discovered it recently and am curious to see what people think about it

Jul 07, 2015 by jonfields in Home Cooking

44

Can you taste MSG in the food you are eating?

Jan 18, 2011 by Kurtis in General Topics

56