scubadoo97's Profile

Type

Cooking Show Hosts Need To Remove Jewelry When They Are Cooking!

Jan 11, 2014 by MarianneB88 in Food Media & News

23

How long will Sangria last in the fridge?

Jun 17, 2008 by pancake in Wine

19

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

30

Bon Appetite says Sirarcha's "Totally Over." Agree?

Mar 13, 2014 by gastronomics in Food Media & News

160

One Bag of Chickpea Flour, Five Ways to Use It - From Food52

Jan 05, 2015 by eatingjoy in Home Cooking

44

Chipotle Corn Soup

Jul 02, 2010 by christinegallary in Recipes

33

Why Does Ketchup on a Hot Dog Piss People Off?

Jun 26, 2015 by Jbirdsall in Features

419

Can you smoke a corned beef?

Mar 16, 2014 by Njchicaa in BBQ, Smoking, & Grilling

50

If You Were Broke For The Week, What Would You Buy?

Nov 09, 2012 by sisterfunkhaus in General Topics

138

Masterchef returns with new judge

May 21, 2015 by Firegoat in Food Media & News

178

Corned Beef in the oven @ 215* for 8 hours....Very Tender

Mar 09, 2012 by fourunder in Home Cooking

69

Why can't I sharpen my knife like a factory edge

May 06, 2013 by ukjason in Cookware

40

Saffron . What should I make ?

Jul 01, 2015 by emglow101 in Home Cooking

26

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

788

Sugar causes cancer!

Jun 11, 2015 by babette feasts in Food Media & News

95

Home made hummous just not as good as restaurants

Aug 11, 2006 by jcmods in Home Cooking

182

What would you do to fix the Food Network

Oct 16, 2013 by Jpan99 in Food Media & News

433

Fish Tacos With A Spicy Avocado Cream Sauce

Mar 23, 2014 by foodnelson in Home Cooking

8

Jim Rutledge to retire. End of an era

Jul 01, 2015 by BillB656 in Spirits

1

Replacing 15 year old Weber Genesis Silver - what to get?

Jun 22, 2015 by lmwmcintyre in BBQ, Smoking, & Grilling

25

Shrimp: wierd, mothball-like taste

Jan 02, 2012 by 60s Girl in General Topics

32

Question re: mahlab

Jul 01, 2015 by Wahooty in General Topics

1

Cold smoking and sous vide

Jun 22, 2015 by wildcook75 in BBQ, Smoking, & Grilling

1

What to serve with a Cuban Sandwich?

Jun 26, 2008 by dbug31 in Home Cooking

13

Your dirty little kitchen secret

Jun 08, 2015 by recipesinmydreams in General Topics

67