Best meal I ever ate:
Little restaurant on the beach in White Rock British Columbia, don't know if its still there but the fish and chips were out of this world. I'll never forget them and haven't tasted anything that compares since. And the view was outstanding!
My current drink of choice:
I really wish I could:
Go for a real Corned Beef on Rye in Montreal or New York City, the really huge sandwiches that I've seen on TV but have never tried yet.
My "Go-to" dinner party dish:
Chicken Casserole with Biscuits on top
My favorite comfort food:
Roast Beef, Mashed Potatoes, Yorkshire Pudding, Brussel Sprouts, Key Lime Pie
My top 5 favorite restaurants:
Harrison Park Inn, Eastside Marios, Joe Tomatoes, Kelsys
My most tattered cookbooks:
Taste of Home, Mennonite Cookbook, 5 Roses Cookbook, Betty Crocker