Cheers
Location:
Edmonton, Alberta, Canada
Best meal I ever ate:
A toss up between my mom's fried chicken with fresh vegetables from her garden or the fish and chips from Go Fish near Granville Island in Vancouver.
My current drink of choice:
Champagne
I really wish I could:
cook and bake all day instead of going out to earn a living.
My "Go-to" dinner party dish:
Vietnamese pork roll-ups
My favorite comfort food:
prime rib with Yorkshire pudding and gravy
My top 5 favorite restaurants:
1. Madison's Grill, Edmonton 2. Muse, Calgary 3. Peaceful in Vancouver
My most tattered cookbooks:
Pierre Franey's 60 Minute Gourmet and All Stirred Up by the Women's Culinary Network (Canada)
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