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truman's Profile

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3 Nights in Bethesda---- Need recommendations

Jul 07, 2010 by Barbarella in Washington DC & Baltimore

22

French Onion Soup - Which Recipe do you Recommend?

Jan 13, 2010 by wineos in Home Cooking

39

Chowhound not the best way to deal with a bad restaurant meal

Jun 29, 2010 by MC Slim JB in Food Media & News

77

Simple and delicious mac and cheese recipe?

Jun 27, 2010 by italiana3 in Home Cooking

41

Would you eat "synthetic meat"?

Jul 01, 2010 by ipsedixit in Not About Food

72

Boston hound with baby for lunch in city - help!

Jul 05, 2010 by Mr Bigglesworth in Philadelphia

4

The meal that "Sealed the Deal"....

Jul 01, 2010 by christy1122 in Home Cooking

48

What would you do with these ingredients?

Jul 02, 2010 by heylids in Home Cooking

4

Breakfast for a Crowd

Jun 25, 2010 by kcfields in Home Cooking

19

More pizza questions

Jun 28, 2010 by eLizard in Home Cooking

6

Drivin' from RDU to Greensboro....where can I get good groceries?

Jun 29, 2010 by powella in Southeast

4

NJ byob across Ben Franklin bridge?

Jun 19, 2010 by mplsbruin in New Jersey

3

Special Dishes, Secret Prices

Feb 11, 2010 by CHOW Staff in Features

30

I have a lot of brie wedges

Apr 23, 2010 by lilmomma in Home Cooking

22

ISO recipes and creative uses of a toaster oven

Apr 14, 2010 by lougae in Home Cooking

12

What are the best foods to buy at Costco? [Moved from General Topics Board]

Oct 22, 2007 by Big Bad Voodoo Lou in Chains

44

The Joseph Ambler Inn

Feb 16, 2010 by Jen516 in Philadelphia

5

Restaurant by Airport

Feb 11, 2010 by sotodog in Philadelphia

15

Saturday Lunch or Brunch in or near Cherry Hill

Feb 16, 2010 by lillotis in Philadelphia

8

Four nights in San Diego; help with can't miss restaurants

Feb 10, 2010 by profgal43 in San Diego

59

Why do so few BBQ joints have mac & cheese?

Feb 14, 2010 by aynrandgirl in General Topics

62

Restaurants during Easter week

Feb 21, 2010 by ballmouse in Italy

2

Worth joining costco?

Feb 11, 2010 by jycnyc in Manhattan

31

Make-ahead risotto

Feb 17, 2010 by Ernie Diamond in Home Cooking

9

"Serving size" shenanigans

Feb 16, 2010 by BobB in General Topics

40