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RGC1982's Profile

Type

A chowhound married to a picky eater . . . divorce? ;-)

Mar 14, 2007 by danhole in Not About Food

162

Non-drinkers—what do you order?

Nov 13, 2009 by rweater in General Topics

95

A chef's love letter to la rondeau....

Jan 06, 2010 by fauchon in Cookware

30

Best and Worst Recipes You Made From a Cooking Show

Jan 29, 2007 by Rocknrope in Home Cooking

456

Copper pots better? why?

Oct 13, 2010 by Monica in Cookware

149

Turmeric stain on plastic

Nov 12, 2009 by cheesemaestro in Not About Food

19

What copper cookware brand do you recommend (Mauviel or Falk)

Dec 08, 2011 by littleprotege in Cookware

120

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

118

What is the best set of budget clad cookware? Tramontina? Better Homes & Gardens? Kenmore? Other?

Jan 19, 2011 by spenceuiuc in Cookware

82

Losing faith in cast iron cookware

May 02, 2008 by takadi in Cookware

434

La Cornue Fe Range Purchase

Aug 06, 2009 by foodseek in Cookware

15

What is broasted chicken?

Mar 29, 2007 by rworange in General Topics

27

Hard water stains on stainless steel cookware

Jan 27, 2005 by Sonia in Cookware

16

Why is Cheese Forbidden in Authentic Italian Fish Cookery?

Aug 03, 2007 by niki rothman in General Topics

360

Cuisinart Tri-Ply French Cookware

Nov 01, 2011 by dcrb in Cookware

48

Nickel-Plated Cast Iron Pans

Aug 18, 2006 by amoncada in Cookware

22

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

247

Miele Coffee System Experiences??

May 03, 2007 by ExercisetoEat in Cookware

31

Paderno of PEI any good?

Aug 23, 2008 by Illustrator51 in Cookware

33

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

174

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in General Topics

78

Le Creuset Lid in Oven at 450 degrees??

May 13, 2008 by megmosa in Cookware

33

Your secrets to crispy chicken skin

Apr 20, 2010 by ucanahdooit in Home Cooking

92

Le Creuset grill pan - anyone use theirs?

Apr 18, 2008 by sobriquet in Cookware

43

Diners, Drive-ins, Dives, and Disgusting

Jun 23, 2008 by TonyO in Food Media & News

548