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RGC1982's Profile

Type

Oil vs. Water-packed Tuna

Sep 28, 2009 by Midlife in General Topics

33

Typical American breakfast foods you don't enjoy at breakfast?

Mar 13, 2011 by ipsedixit in General Topics

211

Fry Oil Disposal in an Apartment

Feb 01, 2008 by BabyLitigator in Not About Food

37

Pulled Pork: Slow cook and then grill or vice versa?

Aug 04, 2011 by bshee in Home Cooking

35

Problems with San Marzano tomatoes in sauce

May 26, 2007 by DoctorQuality in Home Cooking

109

SAUCY SUSAN

May 12, 2009 by andieb in Home Cooking

54

Can we talk about canned salmon?

Jun 16, 2006 by Ngal in General Topics

151

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

249

Keurig coffee maker

Jun 01, 2010 by grangie angie in Cookware

36

Going insane re: scratched stainless steel

Aug 11, 2011 by Orange_Blossom in Cookware

90

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

148

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope in Food Media & News

589

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

104

How to replicate Goya Sazon?

Mar 20, 2010 by venividibitchy in Home Cooking

39

Which Coffeemaker to buy - Done with Keurig

Jan 13, 2012 by raplum in Cookware

51

Alternative to Vitamix blender

Aug 08, 2011 by itryalot in Cookware

206

To Rinse or Not to Rinse...Chicken

Sep 08, 2008 by BiscuitBoy in Home Cooking

57

Cuisinart Tri-Ply French Cookware

Nov 01, 2011 by dcrb in Cookware

43

New Flat Top Electric Stove

Jan 19, 2011 by JuniorBalloon in Cookware

47

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in General Topics

77

Picky, allergic, downer friends for St. Patrick's Day. Help.

Mar 11, 2010 by LauraGrace in Home Cooking

70

Self cleaning oven: racks in or out?

Jan 31, 2010 by Hansel in Cookware

20

Boars Head Prosciutto Question

Aug 10, 2009 by rshenderson in General Topics

9

What do you do with canned salmon? Not salmon patties.

Jan 09, 2012 by worktime in Home Cooking

94

A chef's love letter to la rondeau....

Jan 06, 2010 by fauchon in Cookware

25