Pressure cooker beans vs. stovetop cooked beans
Apr 06, 2012 by mutterer in Home Cooking
Kuhn-Rikon pressure cooker: two different tops -- trying to decide
Apr 04, 2012 by mutterer in Cookware
Major bacon fail
Mar 18, 2010 by mutterer in Home Cooking
Are these grits NON-instant?
Feb 07, 2010 by mutterer in Home Cooking
Overly wet rice in rice cooker -- should i run through whole cook cycle again?
Dec 25, 2009 by mutterer in Home Cooking
Five - Scott Howard, Berkeley
Mar 08, 2009 by Robert Lauriston in San Francisco Bay Area
February 2009 Cookbook of the Month: Your Suggestions Needed [Ends 1/13]
Jan 06, 2009 by MMRuth in Home Cooking
Bittman's Revised How to Cook Everything?
Dec 08, 2008 by mutterer in Home Cooking
Fifty Cookbooks [Mark Bittman Would] Rather Not Live Without
Apr 12, 2008 by JoanN in Home Cooking
Sally Schneider's "A New Way to Cook"--Flavor Catalysts?
Oct 14, 2008 by The Dairy Queen in Home Cooking
RUNOFF MAY COOKBOOK OF THE MONTH
Apr 12, 2008 by oakjoan in Home Cooking
COOKBOOK OF MONTH OF MAY VOTING
Apr 07, 2008 by oakjoan in Home Cooking
"Silver Palate" and "New Basics": Dated? or Worth Keeping?
Feb 27, 2008 by mutterer in Home Cooking
Crock pots for something other than stew?
Jan 07, 2008 by erikka in Home Cooking
New Belgian Beer Bar in Old Oakland
Sep 29, 2007 by cfarivar in San Francisco Bay Area
I can't cook crispy bacon
Aug 31, 2007 by mutterer in Home Cooking
How do I become a better cook?
Aug 05, 2007 by zelu koloria in Home Cooking
Substitute for epazote
May 17, 2007 by Georgia Phoebe in Home Cooking
Your fave vegetarian, ethnic or panini-style food near Plaza de Cesar Chavez, San Jose?
Jul 11, 2007 by mtm in San Francisco Bay Area
Your one cooking tip ?
Jul 06, 2007 by Jimbosox04 in Home Cooking
Wine Mine - new Oakland Temescal wine shop
Jul 04, 2007 by Robert Lauriston in San Francisco Bay Area
Who has the perfect cole slaw recipe?
Jul 07, 2007 by judybird in Home Cooking
What's your favorite quick dinner fix?
Jul 06, 2007 by littlegreenpea in Home Cooking
Bakesale Betty (oakland) : Love at first Bite
Jun 21, 2007 by nicedragonboy in San Francisco Bay Area
Ground Chicken Burger Recipes??
Jun 18, 2007 by ExercisetoEat in Home Cooking
Real Name:
Beth
Location:
Temescal-ish, Oakland
Profile
Best meal I ever ate:
Chez Panisse, the night the SO and I decided to get hitched.
My current drink of choice:
Red wine.
I really wish I could:
Be a more spontaneous cook.
My "Go-to" dinner party dish:
Coconut braised beef.
My favorite comfort food:
Bagels and lox. Or chocolate pot de creme. Depends if I'm feeling sweet or savory.
My top 5 favorite restaurants:
Dopo, Sea Salt, Chez Panisse, Zuni Cafe, Slow Club.
My most tattered cookbooks:
Joy of Cooking; Deborah Madison's Vegetarian Cooking for Everyone; Sally Schneider's A New Way to Cook; Bittman's How to Cook Everything.
