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lawgirl3278's Profile

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Brunch/lunch rec near 4th & South St.?

Oct 10, 2014 by JunieB in Philadelphia

21

Post dim-sum headache - Why? How can I avoid it in the future?

Dec 29, 2008 by Dave MP in Not About Food

20

The Fountain Ending Dinner Service on December 27.

Nov 18, 2014 by Philly Ray in Philadelphia

30

LaBan on Fork: "four-bell potential"

Jan 05, 2013 by PhillyBestBYOB in Philadelphia

14

Townsend

Jun 30, 2014 by sylviag in Philadelphia

17

Looking for best pho in Philadelphia

Feb 09, 2010 by annebw in Philadelphia

86

Rudest grocery checker remark

Apr 25, 2014 by sydthekyd in Not About Food

373

Getting rid of the sting of capsaicin

Apr 19, 2009 by BeckyAndTheBeanstock in Not About Food

40

Homemade Gnocchi at Restaurants

Sep 20, 2014 by littlecmad in Philadelphia

18

Reheating spaghetti carbonara?

Apr 22, 2009 by lawgirl3278 in Home Cooking

24

Finally scored a Laurel reservations...any recommendations?

Sep 11, 2014 by dndicicco in Philadelphia

13

Mouse in the restaurant's dining room.... [moved from Manhattan board]

Sep 17, 2009 by angelaangel in Not About Food

65

Plate sharing fee- why?

Jul 23, 2007 by lawgirl3278 in Not About Food

119

Habanero Nightmare

Jan 11, 2008 by bladerobbins in Not About Food

59

The decline of the Italian Hoagie

Oct 15, 2006 by daawgon in Philadelphia

188

Laurel, new BYOB on EPx from Top Chef contestant Nicholas Elmi

Nov 08, 2013 by PhillyBestBYOB in Philadelphia

66

Anyone ever had garlic turn blue-green while cooking?

Mar 17, 2001 by Kitty in General Topics

35

5 NYC females having a girls weekend in Philly - where to go?

Jul 22, 2014 by Helena928 in Philadelphia

18

LaBan Reviews Volver

Jul 18, 2014 by JanR in Philadelphia

11

Rita's - Is it really "Happiness"?

Jun 01, 2007 by FoodFetish in Chains

27

Restaurant Impossible and Kitchen Nightmares - How Many Survive?

Nov 25, 2011 by chicgail in Food Media & News

100

TRADER JOE'S:Microwave friendly

Mar 25, 2014 by Piggyinthemiddle in Chains

16

Migraines: What are your triggers?

Aug 03, 2012 by GraceW in Not About Food

73

"Red sauce" Italian restaurants - what does it mean

Apr 27, 2007 by Brit on a Trip in General Topics

65

Heinz Organic Tomato Ketchup - better than the original

Jul 11, 2006 by rworange in General Topics

46