Best meal I ever ate:
I hope I haven't eaten it yet.
My current drink of choice:
I'm working through all the available Malbec's at my favorite wine store.
I really wish I could:
Win the lottery, go to culinary school, and just cook for friends & family
My "Go-to" dinner party dish:
Lemon Roast Chicken with mashed potatoes and braised leeks. A nice Sunday Dinner type get together is our favorite thing right now.
My top 5 favorite restaurants:
Blue Hill - NYC ; Bob's Steak & Chop House - Dallas, Jaleo's - D.C., Commander's Palace - NOLA & Local - Dallas.
My most tattered cookbooks:
Cooking Light Annual Volumes, River Road Recipes, Emeril Real & Rustic, New Mexico Favorites (my grandmothers)
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