frugalgourmet

Best meal I ever ate:

My spaghetti sauce made from scratch

My current drink of choice:

Oolong tea from Taiwan

I really wish I could:

Plant a couple of matured Oolong tea in my back yard.

My "Go-to" dinner party dish:

Sea food hot pot(sha bu sha bu)

My favorite comfort food:

A bowl of Pho done right

My top 5 favorite restaurants:

My own kitchen;Kiss in SF;Hiro Cafe in Cypress Ca; Altawan Indian/Pakistani in Inglewood, CA; Luk Yee @ Central in Hong Kong