lupaglupa's Profile

Type

La Cabriole in Chattanooga - info please!!

Jul 19, 2011 by lupaglupa in Kentucky & Tennessee

4

The Best Pimento Cheese Ever

Nov 28, 2007 by rockycat in Home Cooking

17

Obama ads on Chowhound

Jul 14, 2011 by Rene in Site Talk

165

Best ever chocolate sauce?

Jul 15, 2011 by lupaglupa in Home Cooking

2

How to make Whipped cream like the stuff from Whole Foods with EGG in it?

Jul 15, 2011 by trav_ln in Home Cooking

1

Cape Cod Notes

Jul 11, 2011 by lupaglupa in Southern New England

8

Left Over Steak Ideas

Jul 11, 2011 by Augie6 in Home Cooking

14

Are there any (good) German restaurants in Portland?

Jul 07, 2011 by lupaglupa in Northern New England

5

What to do w/ Fresh Strawberries?

Jan 22, 2009 by sarge in Home Cooking

55

Things That Call Into Question A Cook's Credibility...

Jun 12, 2011 by inaplasticcup in General Topics

565

New for 2011 on Cape Cod?

May 17, 2011 by lupaglupa in Southern New England

24

Palmer Mass.?

Jun 15, 2011 by lupaglupa in Southern New England

4

Hangar B Chatham Airport Cape Cod

Jun 13, 2011 by CapeCodGuy in Southern New England

4

City Chicken?

Jun 13, 2011 by lupaglupa in Home Cooking

14

Food Trickery?

Jun 12, 2011 by lupaglupa in Home Cooking

26

One lunch in Portland, ME - We will be passing through and looking for a nice spot for lunch.

Jun 12, 2011 by lisasev in Northern New England

4

What's your 'go-to' vegetarian main dish?

Jan 07, 2009 by lupaglupa in Home Cooking

47

Strawberry Shortcake

May 30, 2011 by megmosa in Home Cooking

27

Quiche- will skim milk work?

Jun 06, 2011 by readytocook in Home Cooking

13

Best Chicken Marinade for the grill

May 14, 2007 by ukyouth in Home Cooking

70

My Home-baked bread is too dense

Apr 16, 2008 by gatorfoodie in Home Cooking

20

How did your Mom make food ... "Kid Friendly?"

Feb 02, 2009 by kchurchill5 in Not About Food

155

Julia Child TWC Tarte Tatin Recipe

Oct 23, 2007 by MMRuth in Home Cooking

7

Best Apples for Homemade Apple Sauce?

Jun 07, 2007 by Dommy in Home Cooking

12

I bought a head of cabbage (green), now what

Feb 07, 2009 by PamelaD in Home Cooking

63