Location:
venice, ca
Profile
Best meal I ever ate:
Les Maisons de Bricourt, Olivier Roellinger, Near Mont Saint Michel, France
My "Go-to" dinner party dish:
Asparagus wrapped in Serrano Ham, Paella, or Grilled Meats and Tomato/Cucumber/Onion Salad
My favorite comfort food:
chocolate chip cookies and ice cream
My most tattered cookbooks:
CIA Cookbook, Bo Friburg's Professional Pastry Chef, Rose L Beranbaum Christmas Cookies, Zuni Cafe Cookbook
