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Thousand Oaks, C
Best meal I ever ate:
16 coarse tasting menu at Joel Robuchon in Vegas.
My current drink of choice:
I really wish I could:
eat Bernaise and pomme frites every day without gaining a pound
My "Go-to" dinner party dish:
rosemary mustard crusted rack of lamb
My favorite comfort food:
baked mac and cheese
My top 5 favorite restaurants:
can't do it!!!!
My most tattered cookbooks:
Julia Child Mastering the Art of French cooking vol.1
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