jubilant cerise's Profile

Servers - Personal Life Chat

Jan 31, 2011 by CyndiA in Not About Food

46
Mar 23, 2011

The miracle of toast with its infinite possibilities! What's your favourite?

Jul 18, 2010 by ursy_ten in Home Cooking

89
Mar 18, 2011

Rum suggestions for baking?

Mar 05, 2011 by jubilant cerise in Home Cooking

9
Mar 06, 2011

Rosemeade? Victoria/Esquimalt

Feb 19, 2011 by Bob Mac in B.C. (inc. Vancouver)

10
Mar 05, 2011

Question about Nigella Lawson grapefruit marmalade recipe

Feb 13, 2011 by jubilant cerise in Home Cooking

6
Mar 05, 2011

All About Porridge (aka congee, polenta, shugo, okayu, uji, nasi lemak, dalia, chao bo, lugaw, mush, farina, etc)

Jan 07, 2010 by rworange in General Topics

37
Feb 28, 2011

Mochas and hot chocolates - why can't they just be in a plain mug?

Feb 15, 2011 by jubilant cerise in General Topics

8
Feb 25, 2011

Top 10 Sexiest Chefs?

Jan 29, 2011 by DiningDiva in Food Media & News

211
Feb 20, 2011

Valentine's Day in the workplace - possible to give themed gifts without romantic undertones?

Feb 09, 2011 by jubilant cerise in Not About Food

4
Feb 10, 2011

Uh oh, I just cut this fruit open and it's not ripe - now what?

Feb 06, 2011 by jubilant cerise in Home Cooking

0
Feb 06, 2011

Antechamber: ok for cookware storage?

Jan 29, 2011 by jubilant cerise in Not About Food

7
Feb 06, 2011

We don't like peas, but...

Jan 04, 2011 by lilgi in Home Cooking

52
Jan 11, 2011

Flavoring meringues

Dec 16, 2010 by saraeanderson in Home Cooking

3
Jan 09, 2011

Asking your friends to pay?

Nov 13, 2010 by JuniorBalloon in Not About Food

154
Nov 19, 2010

Fig chutney recipe - help!

Nov 14, 2010 by jubilant cerise in Home Cooking

0
Nov 14, 2010

"oops - oh wait..." ingredient mistakes that didn't ruin your dish

Oct 26, 2010 by jubilant cerise in General Topics

0
Oct 26, 2010

Best red wine to "serve" fruit flies?

Oct 06, 2010 by jubilant cerise in Not About Food

14
Oct 18, 2010

First try to make caneles :)

Oct 18, 2010 by jubilant cerise in Home Cooking

0
Oct 18, 2010

Why does pure maple syrup need to be refrigerated afer opening?

Sep 13, 2010 by MSK in General Topics

14
Sep 30, 2010

What to do with chicken grease?

Sep 19, 2010 by jubilant cerise in General Topics

19
Sep 25, 2010

Recs for non-Tim Hortons donuts in Victoria/Vancouver Island?

Sep 07, 2010 by jubilant cerise in B.C. (inc. Vancouver)

19
Sep 13, 2010

How to impress a (kind of) vegetarian

Aug 27, 2010 by notjessica in Home Cooking

28
Sep 02, 2010

Nobody Ate My Dish

Jan 30, 2007 by CHOW Staff in Features

35
Aug 23, 2010

Why aren't people going to l'Inconnu? It's dead, but the food is great!

May 23, 2009 by BobaHoTep in Quebec (inc. Montreal)

16
Jul 23, 2010

NPR Sandwich Mondays!

Jul 20, 2010 by jubilant cerise in Food Media & News

0
Jul 20, 2010