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Eating my way through the Toronto Marathon – 10/19/08

Chower’s I am heading to Toronto the weekend of October 18th for the Toronto Marathon. In addition to experiencing the culinary adventure that Toronto has to over, I am looking to hit a lot of sights on Saturday with a pasta dinner and run a mere 26.2 miles on Sunday and have a romantic dinner to celebrate! Below is my draft culinary itinerary – any thoughts would be greatly appreciated.

Saturday:
Breakfast - Carousel Bakery’s Peameal Sandwiches at the St. Lawerence Market
Lunch – Little Italy – planning on walking around and finding something – have recommendations for Il Gatto Nero (Pizza) & The Fish Store (Fish Sandwiches)
Dinner – Scaramouche pasta bar

Sunday
Breakfast – bagels by hotel
Post-race beers and lunch - The Rebel House (beers) and The Black Camel (BBQ Sandwiches)
Pre-dinner snack – Chinatown - planning on walking around and finding something – have recommendations for Mother's Dumplings, MAGIC WOK and Spadina Garden
Late Dinner - Jamie Kennedy Wine Bar

Monday:
Breakfast - Bonjour Brioche and then hit the road.