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Ulua
Location:
21° 20' N 157° 55' W
Best meal I ever ate:
A huli-huli chicken plate, bought at a girl's soccer benefit. A split-barbecued fryer, juicy and smokey, with corn and 2 scoops rice - it was King Kamehameha Day in Kailua-Kona, and I ate it sitting on a lava wall by the water, paper plate balancing on my knees.
I really wish I could:
.
My "Go-to" dinner party dish:
Singapore Chili Shrimp
My favorite comfort food:
Curry lamb, Lau lau, oxtail stew
My top 5 favorite restaurants:
Ono Hawaiian Foods, Pho Bac 1, Sorabol, Hy's Steakhouse, Ruth's Chris.
My most tattered cookbooks:
The Frugal Gourmet (1987), Noodles and Rice (by the Hong Kong YWCA, 1950), Chinese Cookery Masterclass by Willy Mark (1984).
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