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kdkrone's Profile

Type

Best corkscrews?

Feb 03, 2011 by frogmountain in Cookware

25

Kitchen Aid Professional 6 mixer question

Mar 12, 2011 by kdkrone in Cookware

7

Stainless steel mixing bowls

Sep 22, 2012 by kdkrone in Cookware

3

Breaking bones: cleaver? bone saw? technique?

Jan 01, 2011 by kdkrone in Cookware

13

Guar gum and xanthum gum equivalents (for use in ice cream)

Dec 11, 2011 by kdkrone in Home Cooking

4

How can I make "well-done" Kosher dill pickles like my grandmother made?

Dec 02, 2011 by kdkrone in Home Cooking

1

Yet another roasting pan question: reco for high end SS pan that won't warp

Nov 12, 2011 by kdkrone in Cookware

42

Whole black peppercorn storage/shelf life

Jul 01, 2011 by kdkrone in General Topics

1

Knife sharpening systems

Feb 13, 2011 by kdkrone in Cookware

57

Skillet / fry pan material for browning: black steel, enameled steel, stainless steel, cast iron, copper and sta...

May 28, 2011 by kdkrone in Cookware

18

Duck Confit: length of cooking time

May 15, 2011 by kdkrone in Home Cooking

4

Waring vs. Bamix Immersion Blenders

Dec 21, 2010 by janitplanet in Cookware

15

Shelf life of opened bottle of vinegar

Feb 25, 2011 by kdkrone in General Topics

4

Short Visit (Unfortunately!)

Feb 11, 2011 by excel in San Diego

70

Large stock pot reco

Feb 05, 2011 by kdkrone in Cookware

2

Favorite copper pan?

Nov 10, 2010 by sweetfern in Cookware

20

Source for high quality Italian oregano?

Jan 26, 2011 by kdkrone in General Topics

7

Duck confit: breasts?

Jan 20, 2011 by kdkrone in General Topics

2

Containers for duck confit

Jan 04, 2011 by kdkrone in Home Cooking

8

Kitchen towel source (linen service in the New York area)

Nov 20, 2010 by kdkrone in Outer Boroughs

1

How do you purchase your knives?

Nov 12, 2010 by dessert_diva in Cookware

26

Temperature of pork tenderloin when pink?

Nov 16, 2010 by kdkrone in Home Cooking

3

Food suggestions for snacks at a white Burgundy tasting

Nov 15, 2010 by kdkrone in General Topics

4

Source for high quality white peppercorns

Nov 14, 2010 by kdkrone in General Topics

11

Port reco for cooking

Nov 11, 2010 by kdkrone in Home Cooking

1