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hobbess's Profile

Type

SGV 101 Noodle Express vs OC 101 Noodle Express

Jan 22, 2012 by hobbess in Los Angeles Area

4

No more Dublin (cane sugar) Dr. Pepper!

Jan 16, 2012 by chascates in Austin

4

Dublin Dr. Pepper & Coke With Cane Sugar [split from San Diego thread]

Jul 27, 2010 by alegramarcel in General Topics

14

Thoughts on DineLA2011

Jan 16, 2011 by mrvaudo in Los Angeles Area

62

ISO Lamb Sirloin in OC

Sep 08, 2011 by hobbess in Los Angeles Area

3

New Yorker archive

Jan 09, 2012 by hobbess in Food Media & News

0

Recs for Fish tweezer or plier?

Oct 14, 2010 by qwerty78 in Cookware

36

Slicing/carving knife

Jan 01, 2012 by hobbess in Cookware

31

The decline and demise of professional food writing?

Jan 24, 2011 by UptownKevin in Food Media & News

50

Best tahini?

Mar 24, 2009 by rockycat in General Topics

8

How to Cut a Chicken into Eight Serving Pieces

Aug 23, 2006 by CHOW Staff in Features

28

Chinese food in Rowland Heights vs SGV

Jan 13, 2011 by hobbess in Los Angeles Area

38

Who Says Asian Food Has to Be Cheap?

Nov 23, 2011 by CHOW Staff in Features

14

FOILED AGAIN by the bizarro hours at John's Roast Pork.

Nov 12, 2010 by Mr Taster in Philadelphia

89

Copper River salmon at CostCo now

May 26, 2011 by iOnLa in Los Angeles Area

58

Garlic Press Recomendations

Nov 18, 2009 by Schein4 in Cookware

38

DUNGENESS CRAB SEASON OPENS TODAY!

Nov 15, 2011 by DWB in Los Angeles Area

6

Balloon whisk

Nov 10, 2011 by hobbess in Cookware

22

Drip coffee techniques (split from L.A. board)

Jan 20, 2011 by hobbess in General Topics

16

Top Chef Just Desserts Finale

Oct 27, 2011 by saeyedoc in Food Media & News

65

Dine LA Restaurants

Sep 22, 2011 by MarlaPR in Los Angeles Area

64

Ladle Recommended on America's Test Kitchen

Feb 22, 2011 by CindyJ in Cookware

24

Mediterranean in Long Beach?

Jul 26, 2011 by hobbess in Los Angeles Area

6

New PBS Series - Korean cuisne w/Jean Georges Vongerichten and his wife

Jan 02, 2011 by SeoulQueen in Food Media & News

25

How do you feel about the proposed shark fin ban? (moved from Ontario board)

Oct 13, 2011 by AsagTO in Food Media & News

142