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hobbess's Profile

Local, unique food gifts

Feb 26, 2012 by hobbess in Los Angeles Area

15
Feb 28, 2012

Mixing bowl set

Feb 08, 2012 by hobbess in Cookware

20
Feb 28, 2012

Recommendations for Orange County Restaurant Week 2011 ?

Feb 19, 2011 by collegedad35 in Los Angeles Area

25
Feb 27, 2012

Shanghai No. 1 Seafood Village (first impressions)

Dec 19, 2011 by ciaochow in Los Angeles Area

38
Feb 22, 2012

How do people become food critics?

Apr 28, 2011 by ELO86 in Food Media & News

45
Feb 19, 2012

Best steak knives for about $100?

Mar 10, 2011 by uptownlibrarian in Cookware

23
Feb 18, 2012

Water Grill

Feb 13, 2011 by mc michael in Los Angeles Area

18
Feb 03, 2012

SPOILER ALERT: ICA: (Zakarian vs. Sawyer)

Jan 23, 2012 by rockandroller1 in Food Media & News

7
Jan 30, 2012

SGV 101 Noodle Express vs OC 101 Noodle Express

Jan 22, 2012 by hobbess in Los Angeles Area

4
Jan 24, 2012

No more Dublin (cane sugar) Dr. Pepper!

Jan 16, 2012 by chascates in Austin

4
Jan 18, 2012

Dublin Dr. Pepper & Coke With Cane Sugar [split from San Diego thread]

Jul 27, 2010 by alegramarcel in General Topics

14
Jan 16, 2012

Thoughts on DineLA2011

Jan 16, 2011 by mrvaudo in Los Angeles Area

62
Jan 16, 2012

ISO Lamb Sirloin in OC

Sep 08, 2011 by hobbess in Los Angeles Area

3
Jan 11, 2012

New Yorker archive

Jan 09, 2012 by hobbess in Food Media & News

0
Jan 09, 2012

Recs for Fish tweezer or plier?

Oct 14, 2010 by qwerty78 in Cookware

36
Jan 03, 2012

Slicing/carving knife

Jan 01, 2012 by hobbess in Cookware

31
Jan 02, 2012

The decline and demise of professional food writing?

Jan 24, 2011 by UptownKevin in Food Media & News

50
Dec 27, 2011

Advice on cutting board / butcher block

Aug 24, 2010 by tyyz in Cookware

61
Dec 26, 2011

Best tahini?

Mar 24, 2009 by rockycat in General Topics

8
Dec 14, 2011

How to Cut a Chicken into Eight Serving Pieces

Aug 23, 2006 by CHOW Staff in Features

28
Dec 12, 2011

Chinese food in Rowland Heights vs SGV

Jan 13, 2011 by hobbess in Los Angeles Area

38
Dec 01, 2011

Who Says Asian Food Has to Be Cheap?

Nov 23, 2011 by CHOW Staff in Features

14
Nov 29, 2011

FOILED AGAIN by the bizarro hours at John's Roast Pork.

Nov 12, 2010 by Mr Taster in Philadelphia

89
Nov 27, 2011

Copper River salmon at CostCo now

May 26, 2011 by iOnLa in Los Angeles Area

58
Nov 22, 2011

Garlic Press Recomendations

Nov 18, 2009 by Schein4 in Cookware

38
Nov 19, 2011