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hobbess's Profile

Type

January 2011 Cookbook of the Month: STIR-FRYING TO THE SKY'S EDGE

Dec 31, 2010 by smtucker in Home Cooking

581

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

385

Why is some Japanese rice $30-70 for a smallish bag?

Jun 09, 2009 by Cinnamon in General Topics

41

Food Arts magazine is shutting down

Sep 15, 2014 by hobbess in Food Media & News

3

Mariscos German Locations and Hours

Aug 30, 2014 by hobbess in San Diego

32

???? re Nordic Ware "fancy" cake molds--have you used them?

Dec 03, 2009 by Normandie in Cookware

59

Coronado-San Diego with no car recommendations

Aug 31, 2014 by Suzie4399 in San Diego

16

Advice on cutting board / butcher block

Aug 24, 2010 by tyyz in Cookware

64

A Four-Year-Old reviews... The French Laundry

Aug 20, 2014 by hobbess in Food Media & News

76

Where are the best Chinese restaurants in New York?

Jun 20, 2012 by tahiat in Food Media & News

238

Free New Yorker articles for the rest of this summer

Jul 23, 2014 by hobbess in Food Media & News

0

China: A Culinary Adventure

Jul 10, 2014 by madeliner in Food Media & News

15

Claro Market Rec's?

Jul 31, 2008 by hobbess in Los Angeles Area

41

Messermeister Knives???

Oct 10, 2007 by aburkavage in Cookware

19

Thermapen: Where to get the best price?

Oct 14, 2010 by walker in Cookware

44

Wedgwood or Apilco?

Jan 16, 2014 by sueatmo in Cookware

34

Kitchen/poultry shears

Apr 07, 2006 by Marion Morgenthal in Cookware

21

Two broke girls

Feb 12, 2014 by girloftheworld in Food Media & News

15

Flatware

Jan 16, 2014 by hobbess in Cookware

11

Best icecream/gelato maker?

May 02, 2010 by cups123 in Cookware

35

Smithsonian: How the Hot Tamale Conquered the American South

Dec 28, 2013 by Melanie Wong in Food Media & News

10

Pierre Herme designed cookware

Jan 13, 2014 by hobbess in Cookware

0

REVIEW: Ma's Chinese Islamic, Anaheim

Feb 20, 2007 by Das Ubergeek in Los Angeles Area

33

Vintage dishware- Any issues?

Dec 30, 2013 by hobbess in Cookware

5

Is Shanghai #1 Seafood Village the SGV's Next Great Chinese Restaurant?

Dec 27, 2011 by Chandavkl in Los Angeles Area

130