egbluesuede

Location:

Columbus, OH

Best meal I ever ate:

Flank Steak and Onions, with Blue Cheese sauce over potatoes. I made this for my wife on our second date, and reeled her in with my cooking skills. We went shopping for a wedding ring two weeks later.

My current drink of choice:

Russel's Reserve Bourbon on the rocks

I really wish I could:

Open a private resturant in my basement for family and friends. My wife is a designer and could design the place, I would prepare the menus, and invite friends over for dinner. I don't want to own a resturant for a living, but would love to do it for fun.

My "Go-to" dinner party dish:

Whatever I'm in the mood for. I'm not afraid to try something new on guests.

My favorite comfort food:

Who am I kidding....gotta be ice cream

My top 5 favorite restaurants:

Woody's Smoke House - unfortunately closed forever due to fire. The irony does not amuse me.

My most tattered cookbooks:

Lately I'm interested in Rick Bayless Everyday Mexican. Lots of good stuff to try.