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Best meal I ever ate:
a ripe tomato grown in a friend's garden, eaten at the beach on a hot summer day- salt in the air and sprinkled on the tomato-mmmmmmm
My current drink of choice:
h2o
I really wish I could:
be at a mountain onsen
My "Go-to" dinner party dish:
fish amok
My favorite comfort food:
osembei
My top 5 favorite restaurants:
rendez-vous, craigie st bistrot, sushi 21, artcliff diner, om
My most tattered cookbooks:
how to cook everything, japanese cooking-a simple art