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Roland Parker's Profile

Type

Why everyone should stop calling immigrant food ‘ethnic’

Jul 24, 2015 by DiningDiva in Food Media & News

147

What is your perfect breakfast?

Jul 25, 2015 by tomishungry in General Topics

71

L'Ami Jean Rice Pudding Recipe [moved from France]

Sep 04, 2009 by BeanTownGolfer in Home Cooking

31

How to brown cake edges?

Jul 06, 2015 by Amypeanut in Home Cooking

18

Too much sugar in dessert recipes

Jun 30, 2015 by toopie28 in Home Cooking

35

4 elegant but simple dinner recipes / menus to master for dinner parties

Jul 08, 2015 by saje11 in Home Cooking

56

Restaurants near the Hippodrome in Baltimore

Nov 14, 2014 by christinebryson in Washington DC & Baltimore

11

Looking for a substitute for preserved lemons

Sep 13, 2014 by CindyJ in Home Cooking

15

Which is best- Corn Fed or Grass Fed Beef?

Aug 04, 2007 by steakrules85 in General Topics

160

Potatoes in chicken soup?

Jul 02, 2015 by sylvan in Home Cooking

11

New dining options in Bmore?

Jun 18, 2015 by kuku2 in Washington DC & Baltimore

16

Would you buy dessert sauces at a farmers market?

Jun 26, 2015 by babette feasts in General Topics

39

Map: The most uniquely popular cuisine in every state

Jun 13, 2015 by MGZ in Food Media & News

69

Gross Food From the 1950s

Feb 25, 2014 by globocity in General Topics

45

La Cuchara in Lower Hampden (Baltimore): A good meal had by all.

May 09, 2015 by John Talbott in Washington DC & Baltimore

17

Washington Post: Eating healthy through Ramadan

Jun 18, 2015 by Melanie Wong in Food Media & News

2

Origin of Cracker Pie

Jun 11, 2015 by kariin in General Topics

11

Cigarette smoke gets in your food

Apr 05, 2012 by Spice_zing in Not About Food

43

What is the worst wedding reception dinner you've ever had?

May 24, 2013 by alliegator in Not About Food

614

Mrs. Alfred Hitchcock in the kitchen

May 27, 2015 by Lady Grey in Home Cooking

18

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

296

Store-bought vs. homemade grated Parmesiano Reggiano

May 24, 2015 by nycguy20011 in Cheese

26

Top five Baltimore area pizza places?

Aug 21, 2006 by Warthog in Washington DC & Baltimore

229

Best type of pan for caramelizing mushrooms?

May 21, 2015 by abiebaby47 in Cookware

22

Things kids think are "normal" these days...

Nov 24, 2010 by piano boy in Not About Food

292