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Roland Parker's Profile

Type

Weight your own vegetables at Wegmans

Nov 24, 2014 by ttngo in Chains

65

Food Health Fads Vs Science

Oct 25, 2014 by evansl in General Topics

172

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

254

White Worcestershire sauce

Dec 13, 2014 by SIMIHOUND in General Topics

7

Groceries in England... cheaper than U.S? Why?

Sep 10, 2009 by 60s Girl in Not About Food

124

Meringue tower -- what is "golden caster sugar"?

Dec 14, 2014 by somervilleoldtimer in Home Cooking

8

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

285

Dumpling disaster, any ideas?

Dec 07, 2014 by teatimeyesplease in Home Cooking

32

Hazan's lasagne...can I make the noodles in advance?

Dec 05, 2014 by Christina D in Home Cooking

7

Tipping delivery or take out. Do you? How much?

Oct 01, 2013 by justsayn in Not About Food

108

Nigella's Chocolate Olive Oil Cake...substitutions??

Dec 07, 2014 by trolley in Home Cooking

6

Are carrots DYED to cover up the dirt on their skins ?

Dec 03, 2014 by lainey22 in General Topics

8

Christmas - Influenced by Thanksgiving or not

Dec 05, 2014 by KaimukiMan in General Topics

21

Resorts, not cities, with great food

Nov 29, 2014 by steinpilz in General Topics

29

Qatar, Bahrain and EAE recommendations please

Dec 07, 2014 by super_al in Middle East & Africa

1

Budget dining in Paris?

Oct 20, 2014 by bella_christina in France

81

Best recipes for homemade Christmas gifts

Nov 23, 2014 by itryalot in Home Cooking

57

Pie for Breakfast...

Oct 16, 2010 by Beach Chick in General Topics

210

Pie??? in Baltimore

Jul 02, 2007 by herbage in Washington DC & Baltimore

34

Beast: restaurant review | Jay Rayner

Oct 19, 2014 by linguafood in Food Media & News

31

Water conscious methods for hand washing dishes

Nov 16, 2014 by free sample addict aka Tracy L in Not About Food

28

NYT Thanksgiving Recipes Across the United States

Nov 19, 2014 by MplsM ary in Food Media & News

43

Why are chicken breasts so HUGE?

Jan 09, 2012 by TwirlyGirly in General Topics

177

Why Chinese cuisines/dishes do not include raw vegetables...

Nov 12, 2014 by Kurtis in General Topics

234

Buying Cherry Liqueur or Kirsch in the area

Nov 13, 2014 by jarodhm in Washington DC & Baltimore

11