Nestra's Profile

Type

Starbucks green tea latte is really gross

Jan 07, 2007 by zorgclyde in Chains

101

Hosts cleaning up/doing dishes while guests still around?

Mar 16, 2007 by rita_howenho in Not About Food

86

Homemade Marshmallow Crème

May 02, 2012 by CHOW Staff in Recipes

16

Roasting jalapenos over high heat; Does it concentrate the spice?

Mar 12, 2007 by Mattapoisett in LA in Home Cooking

9

Do Lobsters Really Scream When You Put Them in Boiling Water?

Feb 21, 2007 by CHOW Staff in Features

31

Coldstone Creamery

Mar 15, 2007 by izzizzi in Chains

119

Best way to reheat frozen tamales

Feb 11, 2004 by SpongeBobSquarePegs in General Topics

24

Stop, Thief!

Jan 23, 2007 by CHOW Staff in Features

51

Best wine you've had under $15

Jun 05, 2007 by chrystaldawn in Wine

266

50 Years of Packages That Fool Stupid People

Jul 07, 2011 by CHOW Staff in Features

48

I'm Vegetarian but I Eat Bacon

Sep 25, 2006 by CHOW Staff in Features

78

Should You Really Be Eating That?

Feb 26, 2009 by CHOW Staff in Features

26

Take-Out Etiquette... [moved from Texas board]

Mar 19, 2007 by freelisa in Not About Food

35

10 Canned Goods Worth Using

May 07, 2009 by CHOW Staff in Features

23

2010 - What are you drinking?

Jan 04, 2010 by njfoodies in Wine

179

Your latest 'addiction'?

May 28, 2009 by Chow_Down in General Topics

291

Screwtops/Synthetic Corks...

Aug 09, 2010 by zammdogg in Wine

71

Hangover Helpers

Dec 15, 2006 by CHOW Staff in Features

40

Advice for Heathens

Dec 18, 2006 by CHOW Staff in Features

40

Secondhand Barbecue Smoke

Mar 06, 2007 by CHOW Staff in Features

84

Must I Refuse Free Booze?

Feb 27, 2007 by CHOW Staff in Features

41

Fashionable Food: Sausage-Stuffed Dates

May 11, 2009 by CHOW Staff in Features

8

Trendy ingredient or spice?

Sep 08, 2008 by mayuchico in General Topics

36

Squid ink pasta

Mar 14, 2007 by ctl98 in Ontario (inc. Toronto)

10

Open My Wine First

Oct 17, 2006 by CHOW Staff in Features

12