Best meal I ever ate:
Homemade Beef Chimi's slowly made in dutch oven
My current drink of choice:
Homeroasted Coffee, Guinness or a nice Cab
I really wish I could:
Figure out how to remove the damn carbon from my All Clad!
My "Go-to" dinner party dish:
My favorite comfort food:
Gelato, Ramen, Chinese, Cornish Pasties, Chicken-Pot-Pie, Breakfast Anything
My most tattered cookbooks:
Any Mark Miller, Paula Wolfert or Grace Young book.
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