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shallots's Profile

Type

Wiener Schnitzel / Vienna Schnitzel / Veal Schnitzel at home? Deep Fry or Pan Fry?

Nov 15, 2012 by echoclerk in Home Cooking

27

Growing Milpero (tomatillos) [moved from Home Cooking board]

Aug 07, 2012 by shallots in Gardening

1

Hurricane Sandy Food

Oct 26, 2012 by TrishUntrapped in Home Cooking

112

June 2012 COTM, The Homesick Texan: Sides Hot and Cold; Breads; Sweets

May 31, 2012 by L.Nightshade in Home Cooking

63

Out of town family, HELP....

Oct 31, 2012 by lilpixy in Home Cooking

22

Maras pepper

Jul 22, 2012 by shallots in Home Cooking

6

An open letter to my house guest....

Oct 14, 2012 by sunshine842 in Not About Food

190

Garlic Rolls

Nov 05, 2012 by JudyDenver in Home Cooking

13

How do you define trashy?

Jan 04, 2009 by Quine in General Topics

314

Spectacular Dessert

Oct 30, 2012 by gastronifique in Home Cooking

28

No power day 6. Can you bake biscuits on cooktop?

Nov 04, 2012 by sgschef in Home Cooking

12

How do you keep track of all of your cookbook recipes?

Oct 15, 2012 by pagesinthesun in Home Cooking

47

What to Do with over cooking white beans

Oct 28, 2012 by j8715 in Home Cooking

14

Lamb tagine question

Oct 24, 2012 by Nyleve in Home Cooking

11

Senator McCarthy cake.....

Oct 23, 2012 by baldiboys in Home Cooking

8

Bacon Jam

Jul 02, 2011 by master815k in Home Cooking

14

Tamil cooking: serwa

Oct 17, 2012 by luckyfatima in Home Cooking

9

A kitchen without traditional cabinets-thought?

Feb 23, 2012 by cleobeach in Not About Food

47

Lunch in downtown Bristol

Oct 14, 2012 by eimac in Kentucky & Tennessee

1

I've lost my confidence- I made something terrible!

Oct 14, 2012 by caviar_and_chitlins in Home Cooking

29

2 lbs of fruit and veg pulp .

Oct 13, 2012 by Paprikaboy in Home Cooking

11

Can you make Chicory Coffee with the roots from the wild roadside plants? And if so, how?

Oct 14, 2012 by coll in Home Cooking

7

$20 - 1 Person - 1 week Can it be done?

Oct 06, 2012 by sarahgw in Home Cooking

54

How do you organize your refrigerator?

Sep 23, 2012 by Chinon00 in Not About Food

51

Help with a recipe from Chef Paul Prudhomme's Louisiana Kitchen: Cajun Meat Pies

Oct 03, 2012 by avidfan in Home Cooking

12