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itryalot's Profile

Type

Michigan Spanish purveyors of food

Jan 16, 2015 by itryalot in Great Lakes

9

What is this libation implement called?

Jan 12, 2015 by itryalot in Cookware

47

Has anybody installed a charcoal grill in their kitchen?

Jul 14, 2014 by Pwizduo in Cookware

96

Toaster ovens

Sep 21, 2014 by itryalot in Cookware

41

Olive wood chopping board advice?

Nov 16, 2012 by iliria in Cookware

28

Measuring Spoons - are there any on the market that aren't pure Chinese junk?

Mar 19, 2012 by omotosando in Cookware

72

Best Doughnuts in Toronto

Nov 23, 2007 by morgasm in Ontario (inc. Toronto)

692

Nutrition Action newsletter

Feb 19, 2011 by sandramrma in Food Media & News

21

Bar Buca

Jan 02, 2015 by millygirl in Ontario (inc. Toronto)

4

Does anyone have a recipe for the garlic marinade from Versailles Cuban restaurant (Los Angeles area)?

Jun 09, 2007 by rhgindc in Home Cooking

34

Brunch buffet in Detroit

Jan 04, 2015 by itryalot in Great Lakes

2

The Costco Thread - Ontario - 2014 - October to December

Oct 01, 2014 by Nevy in Ontario (inc. Toronto)

218

Caramel trouble

Dec 20, 2008 by Alicia in Home Cooking

31

Making boxed cake mix better...

Apr 24, 2007 by mom2 in Home Cooking

101

Nigella's Bread with Warm milk comfort food

Jan 23, 2007 by chalenegirl in Home Cooking

52

Hillary Wallbanger

Aug 14, 2006 by CHOW Staff in Recipes

4

What's on your Christmas menu?

Dec 11, 2007 by MIss G in Home Cooking

83

What to do with Italian Pandoro Cake (Trifle?)

Dec 22, 2007 by mtleahy in Home Cooking

11

Pistachio cream need a recipe for use in a cookie

Dec 14, 2014 by itryalot in Home Cooking

4

Good to great-doctoring store bought egg nog

Dec 14, 2014 by itryalot in Home Cooking

4

Shelby Township Costco - Do they have Giovanni Rana pasta?

Dec 09, 2014 by itryalot in Great Lakes

3

Need a gravy boat/container that keeps it warm

Oct 22, 2014 by itryalot in Cookware

10

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

736

Do you like dandelion greens? Why? (and how do you make them?)

Oct 08, 2007 by GDSwamp in Home Cooking

41

Roasting a spatchcocked turkey -- approximately how long?

Oct 07, 2009 by TorontoJo in Home Cooking

51