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danielle66
Location:
NYC
Best meal I ever ate:
The sticky ribs at Ruby Foos (long closed) in Montreal! No relation to the garbage restaurant that opened up in NYC.
My current drink of choice:
Kombucha
I really wish I could:
bake bread that properly rises
My "Go-to" dinner party dish:
a stuffed leg of lamb with roasted veggies and pudding for desert.
My favorite comfort food:
old school chinese food
My top 5 favorite restaurants:
Seo, Barbutto, Dok Suni, Blue Ribbon Bakery and Blue Hill
My most tattered cookbooks:
A 3 ring binder my Mother made for me full of family recipes & xeroxes of other cook books and clippings
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