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Real Name:
Larry Zuckerman
Location:
Seattle
Profile
My current drink of choice:
Dry Chardonnay
I really wish I could:
Get ganache right
My "Go-to" dinner party dish:
Low-fat chocolate cake
My favorite comfort food:
Authentic baguette, good cheese, and a good bottle of red
My top 5 favorite restaurants:
The list changes all the time
My most tattered cookbooks:
A New Way to Cook (Sally Schneider); Simple Fare (Ronald Johnson); Bittersweet (Alice Medrich); The Book of Jewish Food (Claudia Roden)