Profile
Best meal I ever ate:
Run down (fish stew) on Corn Island, Nicaragua
My current drink of choice:
Havana Club -- 7years
My favorite comfort food:
Pickled Eggs; fried clams
My top 5 favorite restaurants:
Los Nardos, Havana; Creamland, Manchester, NH; Bill's Fish and Chips, Whitley Bay, England;Jo Josts, Long Beach, Ca; Kneitinger, Regensburg, Germany
My most tattered cookbooks:
Woman's Home Companion (1942); Southern Cooking (Bill Neal); The Best of Everything
