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dishchrista's Profile

Type

Anyone else on Planet who doesn't like Fruit??

Apr 23, 2001 by Alice in General Topics

78

Best inexpensive coffee?

Apr 16, 2007 by sophia519 in General Topics

154

How long will sealed, jarred kimchi last?

Nov 16, 2007 by jgg13 in General Topics

27

Admit it... There's Some Dishes at Chain Restaurants You Like

Feb 28, 2002 by Kathleen Mikulis in Chains

331

What Food Products Have Changed?

Feb 02, 2007 by Querencia in General Topics

204

What to donate to the food bank?

Nov 26, 2007 by JudiAU in General Topics

51

Why is Wendy's so much better?

Oct 27, 2007 by fara in Chains

66

Need your recs for a good immersion blender

Nov 12, 2007 by tastycakes in Cookware

14

Surprisingly good meal at Texas Roadhouse

Apr 05, 2007 by SarahEats in Chains

33

Best single-cup coffee maker?

Oct 06, 2007 by IndyGirl in Cookware

55

As A Chowhound, What Did You Get For Christmas?

Dec 25, 2007 by monavano in Not About Food

172

Braun yogurt maker--instructions??[Moved from Ontario board]

Nov 10, 2007 by illy in Cookware

8

What food products have NOT changed?

Nov 25, 2007 by suse in General Topics

59

Mother in my vinegar

Nov 27, 2007 by Agent Orange in Home Cooking

7

Iowa City/Coralville Thanksgiving

Nov 11, 2007 by rozz01 in General Midwest Archive

7

Shopping at Whole Foods on a budget

Nov 11, 2007 by aspiring chef shane in Chains

15

Considering a food sealer

Nov 14, 2007 by tweetie in Cookware

6

Christmas Wish List $20 or Less

Nov 09, 2007 by dishchrista in Cookware

17

For those that don't host Thanksgiving, what, if anything, do you contribute?

Nov 08, 2007 by Megiac in Home Cooking

12

Freezing Liverwurst?

Nov 07, 2007 by dishchrista in Home Cooking

2

Tell me about your CSA

Oct 24, 2007 by lupaglupa in General Topics

32

Slow Cooker vs Dutch Oven

Nov 01, 2007 by KaimukiMan in Cookware

9

College Student who needs help!

Nov 01, 2007 by I_need_laxatives in Home Cooking

22

GOOD beef stock from back ribs?

Oct 24, 2007 by OldDog in Home Cooking

3

End of a wine bottle ... good for stock?

Nov 01, 2007 by NYChristopher in Home Cooking

5