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Real Name:
Rainer
Location:
Napa Valley
Profile
Best meal I ever ate:
10 course wine pairing dinner at Auberge du Soleil with Chef Richard Reddington
My current drink of choice:
Billecart Brut Rose
I really wish I could:
buy a whole white truffle
My "Go-to" dinner party dish:
Gruyere Gougere
My favorite comfort food:
fromage blanc mashed potatoes
My top 5 favorite restaurants:
Gary Danko, SF; Cook, St Helena; The Gazebo, Napili Maui; Ozumo, SF; Bistro Jeanty, Yountville
My most tattered cookbooks:
Joy of Cooking, Tom Colicchio - Think like a Chef, Jacques Pepin and Julia Child - Cooking at Home